Samples from Our Menu:

• Fried Calamari—$9.95

  • Served With Fra Diavolo Sauce

• Salmone Affumicato—$11.95

  • With Capers, Lemon, & Dill

• Prosciutto di Parma—9.95
  • Parma Ham with Cantaloupe
• Minestrone Soup—$6.95
  • Mixed Vegetables & Pasta

• Insalata Tricolore—$6.50

  • Seasonal Baby Greens with Tomatoes, &  Cucumbers

• Pomodori E Cipolle—$6.50

  • Sliced Green Tomatoes with Sweet Onions, Fresh Basil Leaf, &  Extra Virgin Olive Oil

• Oysters Rockefeller
  • 1/2 Dozen  $11.00  Dozen $19.00
• Fresh Clams 
  • 1/2 Dozen $8.00 Dozen $14.00
• Oysters on the Half Shell
  • 1/2 Dozen $10.00 Dozen $18.00

• Fish Grill Combination—$25.95

  • Daily Catch, Clams & Shrimp

• Salmon Al Pepe Verde—$19.95

  • Ground Lean Pepper, Cognac, & Heavy Cream Sauce

• Scampi Alla Soprano—$21.95

  • Shrimp, Pepper, & Pasta

• Fettuccini Ai Funghi Porcini —$16.95

  • Porcini Mushrooms, Garlic, Extra Virgin Olive Oil, Sautéed  & Served with Fettuccine Pasta
•  

  Penne Soprano —$15.95

  • Penne Pasta Sautéed In Pink Sauce with a Touch of Cognac.
• .Ravioli Ripieni di Aragosta  —$16.95

• Surf & Turf —Market Price
  • 6 oz. Filet Mignon with Lobster

• Scaloppine Alla Marsala—$19.95

  • Veal Sauteed with Mushrooms

• Patate a Rosto—$5.00
  • Roasted Potatoes with Rosemary
• Broccoli Saltati—$5.00
  • Broccoli, Lighty Broiled, & Sautéed in Garlic Sauce

• Top Shelf Liquors
• Weekly Happy Hour—4 p.m.–7 p.m.
• Variety of Beer & Wines
• Domestic & Imported Beers
• Coke™ Products

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